Come learn how to cook with SJSU Wellness and their program C.H.E.W.! All of these events held by CHEW are free to all students! Description: Poke (po-kay) is a dish native to Hawaiian cuisine! Take a study break and learn how to give your taste buds a slice of paradise with this ahi tuna poke bowl. We'll practice measuring ingredients & learn how to safely handle raw fish. Mahalo! SIGNUP LINK: tinyurl.com/CHEWSpring2019 Additional Info: For Brothers/Pledges to gain credit for this workshop, submit a chairing form, and photo to the Vice Presidents of Leadership. If you are doing it alone, submit a 10 line summary of the event! Please sign up on the link above so that they can count how many are attending!