Uniforms: All workers MUST wear khaki, blue or black pants, capri’s or shorts (no jeans, tank tops or short shorts), and closed toe, rubber sole shoes (tennis shoes). No sandals or flip flops can be worn in any food service areas. An event volunteer T-shirt will be provided. Workers must also wear a hat, visor or some type of hair restraint. Job duties of the concession booth include cooking (ie. grilling hot dogs or frying French Fries), food preparation (ie. wrapping sandwiches), and cashiers. Your group will be responsible for fulfilling these duties in the concession booth. DJ’s on-site management team will provide further instructions on each of the duties. Dinner will be provided (hot dogs, chips, fruit) for each individual working during their break. This will be done in a specific area as to not interfere with inventories in the food units. Beverages will be available for your consumption during your shift in a provided courtesy cup. You are welcome to bring in a small cooler with your own food and or beverages if you choose. Red Frog events will donate money for every hour per person worked which we will use to support our SYSD organization: Hortons Kids! The actual project is from 2pm-11pm, but I have tried to account for travel time.