General responsibilities include serving food, cleaning, working cash registers, prep, and other location specific tasks in one of our food and beverage locations throughout the park. Volunteers may also be asked to work independently on a cart, or a beer cart (if over the age of 19). Groups should be prepared to be split up during their assignment. Assignments are usually 6-8 hours in length, with the option to take 1 unpaid 30 minute break in our employee cafeteria. Time is subject to change but if you have any questions feel free to ask.